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Harnessing Point of Sale Data for a Successful Farmers Market Season

March 21 @ 7:00 pm 9:00 pm

With farmers market season just around the corner, we’ve rounded up the experts to help you prepare for success! In this webinar, we’ll be joined by Matt LeRoux, Extension Specialist with Cornell University and a few ChopLocal vendors with years of farmers market experience.

LeRoux will share results from a multi-year study focused on how Point of Sale data can help you increase profits. He’ll cover the findings from statistical analysis and their implications for farms selling meat at markets looking for ways to increase daily sales.

The second half of the webinar will feature panelists sharing their best tips for how you can prepare for a successful 2024 farmers market season.

Free

1-833-246-7525

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The Missouri Agriculture, Food and Forestry Innovation Center offers resources and technical assistance to Missouri producers pursuing value-added production and marketing. Partners include the Show-Me-State Food, Beverage & Forest Products Manufacturing Initiative; Missouri Agricultural and Small Business Development Authority; and University of Missouri.